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Point of Sale (POS) tools are available with Campus Food Service .
This article contains screenshots of the Food Service Reports tools, along with summaries of how each report is used.
See the articles in the
Food Ser...
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Understanding and printing summary and detail information regarding monetary adjustments made to food service patron's account.
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This article provides information and procedures for creating a custom food service account balance letter.
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Procedures for creating item categories.
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Process for creating the Transaction Detail report.
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Point of Sale (POS) tools are available with Campus Food Service .
Quick Serve is a Food Service tool that allows you to easily enter transactions for patrons en masse. Quick Serve is helpful for smaller schools that don't need...
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This article provides the process and procedures for entering food service transactions for patrons en masse in the back office.
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This article provides procedures for inactivating Point of Sale accounts.
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Procedures for generating the Transaction Summary report.
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Information on generating the end of day report for Point of Sale daily records.